Platform Overview

A complete overview of Orion's Plan

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What is Orion's Plan?

Orion's Plan is a comprehensive restaurant booking and management platform. It combines online reservations, deposits, pre-orders, live floor plan management, private dining workflows, and FOH/BOH coordination in one system designed for hospitality businesses of all sizes.

Core Features

Smart Booking System

Intelligent reservation management with automated table assignment, capacity rules, and real-time availability. Supports manual bookings, online reservations, and walk-ins.

Pre-order Management

Guests select meals before arrival. Restaurants print FOH guest lists, BOH kitchen prep lists, and professional name cards with multiple templates.

Interactive Floor Plans

Design your venue layout visually with drag-and-drop. Assign bookings to tables, manage walk-ins, block seats, and track real-time occupancy.

Menu Builder

Create menu items with prices, allergens, photos, and cost tracking. Build standard menus or multi-course event menus with per-guest selection.

Deposit & Payment Processing

Collect deposits and pre-payments via Stripe. Configure refundable or non-refundable policies. Full refund workflows and transaction history.

Private Dining & Enquiries

Dedicated enquiry system for events with structured workflows, checklist progress tracking, team assignment, manager approval, and automated guest communications.

Guest Management

Rich guest profiles with dining history, preferences, allergies, and notes. Search and manage your guest database for personalised hospitality.

Employee Management

Add team members with Owner, Manager, or Staff roles. Assign enquiries, set permissions, and track activity.

Analytics & Reporting

Revenue breakdowns, booking trends, deposit tracking, menu performance, and operational reports. Export data for external analysis.

Multi-venue Support

Manage multiple locations from a single account with per-venue settings, staff permissions, and consolidated reporting.

Getting Started

  1. Create your restaurant account
  2. Set up your profile, opening hours, and floor plan
  3. Build your menus
  4. Start taking bookings
  5. Enable online reservations for guests

View step-by-step guides | Browse FAQ